Get that halloumi sizzling! Heat a drizzle of olive oil in a pan. Fry your halloumi slices for 2-3 minutes per side, or until they're golden and irresistibly crispy.
Grab your New York Bakery Protein Boost Bagel and slice it in two. Get it toasted until it's golden brown and perfectly crisp, or serve it as is β your call.
Now for the base. Spread a thick, generous layer of hummus on both halves of your bagel. This is where the creamy magic begins!
Layer up! Add some crispy, crunchy lettuce on top of your hummus base. Then, pile on the golden, crispy halloumi, the pepper slices, and a good handful of those thin slices of red onion.
Finish it off! Season your creation with a pinch of salt and pepper, to taste. Carefully place the top bagel half on your masterpiece. Now, dig in! This is healthy New York deliciousness, served up right.
| Nutrition | per serving |
| Calories | 694 |
| Fat | 46.80g |
| Carbohydrate | 39.50g |
| Protein | 28.90g |
| Fibre | 7.80g |
| Salt | 2.04g |