Wholemeal Bagel


Our Wholemeal Bagels are rich in fibre, keeping you fuller for longer. Stuff with veggies and cheese for easy, wholesome lunches.

●       Authentic New York taste

●       Rich in fibre

●       Low in fat

●       Free from artificial colours and flavours

●       Suitable for vegetarians


We love Wholemeal…

Topped with crushed avocado, crumbled feta and flecks of chilli.


  • Wholemeal Wheat Flour
  • Water
  • Sugar
  • Wheat Gluten
  • Yeast
  • Vinegar
  • Rapeseed Oil
  • Salt
  • Preservative (Calcium Propionate)
  • Emulsifier (Mono and Diacetyl Tartaric Acid Esters of Mono and Diglicerides of Fatty Acids)
  • Malted Barley Flour
  • Flour Treatment Agent (Ascorbic Acid)
  • Maize Grits

Directions for use

Storage: Store in a cool dry place. Suitable for freezing. Freeze on day of purchase and use within one month. Defrost thoroughly before use.

Allergy advice

Contains Wheat, Gluten, Barley. May contain Sesame Seeds. ​​​

Nutrition Facts

1 Bagel = 90g

  Per 100g 1 Bagel
Energy (kJ) 1054 948
Energy (kcal) 250 225
Total fat 2.2g 2g
Saturated fat 0.3g 0.3g
Carbohydrates 42.8g 38.5g
Sugars 6.1g 5.5g
Dietary fibre 7.7g 7g
Protein 10.9g 9.8g
Salt 0.8g 0.7g

Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.
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