ZINGY TUNA AND AVO

The classic taste of tuna mayo schmeared with creamy avo and finished with zingy touch of picked red onions.

INGREDIENTS
  • 1 New York Bakery Co. Wholemeal & Rye Bagel Thin
  • ½ Tin of Tuna
  • 1 Tbsp of Mayo
  • ½ Avocado
  • ¼ Red Onion (pickled)
BAGEL BUILD

Mash up your avo until it’s as thin as you like – we recommend keeping it chunky!

Top with your mixture of tuna and mayo. Make sure you season with your favourite flavours!

Before digging in, add a layer of pickled red onions. If you fancy having a go at making your own, check out this recipe.

DETAILS
Prep Time 10
Servings 1
Nutrition per serving
Calories 379
Fat 22.15g
Carbohydrate 42.00g
Protein 18.57g
Fibre 4.28g
Salt 0.99g

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